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Displaying results 1–25
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Book of American Baking
Various
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New Royal Cook Book
Royal Baking Powder Company
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An ice cream laboratory guide
W. W. Fisk and H. B. Ellenberger
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Directions for Cookery, in its Various Branches
Eliza Leslie
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Recipes: Hershey's Baking Chocolate
Hershey Chocolate Corporation
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First lessons in the principles of cooking
Lady Barker
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The Calumet Book of Oven Triumphs!
General Foods Corporation
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The Romance of Lust: A classic Victorian erotic novel
Anonymous
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The Sure to Rise Cookery Book
T.J. Edmonds Ltd.
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The Great Round World and What Is Going On In It, Vol. 1, No. 16, February 25, 1897
Various
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The Red Hell of Jupiter
Paul Ernst
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Heretics And Heresies
Robert Green Ingersoll
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Cycling art, energy, and locomotion : A series of remarks on the development of bicycles, tricycles, and man-motor carriages
Robert P. Scott
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Grundzüge der Perspektive nebst Anwendungen (German)
Karl Doehlemann
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The Clergyman's Hand-book of Law: The Law of Church and Grave
Charles Martin Scanlan
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Democracy in America — Volume 1
Alexis de Tocqueville
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Rogers' Directory of Norwich and Neighbourhood
Edmund Dawson Rogers
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Herbal Simples Approved for Modern Uses of Cure
William Thomas Fernie
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The Ten Books on Architecture
Vitruvius Pollio
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Chaucer's Works, Volume 4 — The Canterbury Tales (Middle English (1100-1500))
Geoffrey Chaucer
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Human Error
Raymond F. Jones
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The St. James Infirmary Blues
Roger McGuinn
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Belford's Magazine, Volume II, No. 8, January, 1889
Various
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The Third Massachusetts Regiment Volunteer Militia in the War of the Rebellion, 1861-1863
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What to drink : The blue book of beverages; recipes and directions for making and serving non-alcoholic drinks for all occasions
Bertha E. L. Stockbridge
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Displaying results 1–25
