Books in Category: Cooking & Drinking
-
Sort By:
-
Butchers', Packers' and Sausage Makers' Red Book (German)
George Jacob Sayer
386 downloads
-
Dairying exemplified, or, The business of cheese-making
J. Twamley
385 downloads
-
All-Time Favorite Cranberry Recipes
Inc. Ocean Spray Cranberries
385 downloads
-
Visser's Nederlandsch-Indisch Vegetarisch Kookboek (Dutch)
J. M. J. Catenius-van der Meijden
384 downloads
-
First lessons in the principles of cooking
Lady Barker
383 downloads
-
Fifty salads
Thomas J. Murrey
381 downloads
-
Recipes Used in the Cooking Schools, U. S. Army
United States. Army
381 downloads
-
The art and mystery of curing, preserving, and potting all kinds of meats, game, and fish; also, the art of pickling and the preservation of fruits and vegetables
Anonymous
379 downloads
-
The chocolate-plant (Theobroma cacao) and its products
Anonymous
379 downloads
-
Knott's pop-corn book
377 downloads
-
Spices, Their Histories: Valuable Information for Grocers
Robert O. Fielding
377 downloads
-
Cocina del tiempo, ó arte de preparar sabrosos y exquisitos platos propios de cada estación (Spanish)
Luis Ruiz Contreras
376 downloads
-
Cottage Cheese Recipe Book
Milk Industry Foundation
375 downloads
-
A history of Vermont's maple sugar industry
Vermont Maple Sugar Makers Association
375 downloads
-
Common-Sense Papers on Cookery
A. G. Payne
375 downloads
-
Tomato products: pulp, ketchup, and chili sauce.
National Canners Association, W. D. Bigelow, and A. E. Stevenson
374 downloads
-
Marion Harland's Cookery for Beginners
Marion Harland
371 downloads
-
La nouvelle cuisinière bourgeoise: Plaisirs de la table et soucis du ménage (French)
Franc-Nohain
369 downloads
-
Money-Saving Main Dishes
United States. Agricultural Research Service. Human Nutrition Research Division and United States. Agricultural Research Service. Consumer and Food Economics Research Division
369 downloads
-
The Auxiliary cook book
Hebrew Sheltering Guardian Society. Auxiliary Society
367 downloads
-
What to drink : The blue book of beverages; recipes and directions for making and serving non-alcoholic drinks for all occasions
Bertha E. L. Stockbridge
366 downloads
-
Let's Use Soybeans
University of Illinois . Extension Service in Agriculture and Home Economics
366 downloads
-
Twenty Quick Soups
S. T. Rorer
366 downloads
-
You're really cooking when you're cooking with Seven-Up!
Seven-Up Company
366 downloads
-
50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts
Lucerne Foods and American Dairy Association
366 downloads